How Activated Carbon Cleans Drinking Water at Home

Introduction: Clean Water Matters at Home

Having clean drinking water is not only a global problem. It is something we need every day at home. When you pour a glass of water, make coffee, or cook, clean water is essential for these activities. A straightforward method for purifying water is to use activated carbon.

Here's how this material helps make your water clean and safe.
 

What Is Activated Carbon?

Activated carbon (also called activated charcoal) is a type of carbon with many tiny holes. It is often made from:

It becomes "activated" after being heated at a high temperature. This process creates many small pores that trap harmful substances.


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How Does It Work?

Activated carbon cleans water in two ways:

1. Adsorption

This means dirty stuff sticks to the surface of the carbon. Since activated carbon has a vast surface area, it can trap things like:

2. Chemical Change

It can also change some harmful chemicals. For example, it can turn chlorine into chloride, which is safer to drink.


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What Does It Remove?

Type of Contaminant Removed? Note
Chlorine Yes Good for tap water
VOCs (like benzene) Yes From factories and chemicals
Pesticides & weed killers Yes From farms
Lead, other metals No Needs other filters
Germs & viruses No Use UV or boiling
Fluoride No Carbon doesn’t remove it
 

 



Types of Filters for Home Use

Filter Type Where to Use Good For
Granular Carbon Water jugs, faucets Fast water flow
Block Carbon Under sink, fridge Better cleaning
Carbon + Sediment Whole-house filters Catches dirt first
Carbon + UV/RO Advanced units Cleans most things
 


When to Change the Filter

To keep working well, the filter must be changed on time. Here's a guide:

Always refer to the manufacturer's instructions.
 



Is It Good for the Environment?

Yes. Many activated carbon filters are:

Key Points to Remember

 
 

FAQs

Q1: Is activated carbon safe?

Yes. It's used in many certified products and is safe if changed on time.

Q2: Can it kill germs or viruses?

No. Use UV light or boil the water for that.

Q3: My water still tastes bad. Why?

Your filter may be whole. Try replacing it. Some substances in the water may also require additional filtration.

Q4: Which is better, granular or block carbon?

Q5: Can I use it for healthy water?

Yes, but only for some things. It helps with taste and chemicals, but not with germs or dirt.


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